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OUR STORY
NIGHTINGALE BY BEEFBAR
OUR STORY
In the heart of Budapest, embark on an alluring culinary journey at Nightingale by Beefbar. Discover a unique dining destination which combines traditional Asian flavors with the famous Beefbar identity created by Riccardo Giraudi.
A CULINARY DESTINATION
  • A CULINARY DESTINATION
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    Nightingale by Beefbar invites you to celebrate life around exclusive recipes featuring a unique fusion of Asian cuisine - Japanese, Chinese, Vietnamese - and the Beefbar signatures we all know and love. 
    Our executive chef Fabio Polidori worked closely with Riccardo Giraudi's team to craft our menu, a perfect balance of flavors and aromas.
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NIGHTINGALE RESTAURANT
INFORMATION
Reservation
INFORMATION
RESERVATION
Join us to experience a unique gastronomic voyage in W Budapest Hotel. 
Nightingale by Beefbar is open everyday from 7am to 3pm and 6pm to 11pm .
BOOK A TABLE
  • "There is said to be a very wonderful bird called a nightingale here"
    Hans Andersen, 1844
  • "Little nightingale," the kitchen girl called to him, "our gracious Emperor wants to hear you sing."
    Hans Andersen, 1844

  • « Sing, my precious little golden bird, sing! I have given you gold and precious presents. I have hung my golden slipper around your neck. Sing, I pray you, sing! »

    Hans Andersen, 1844
    Reservations: +36 70 529 7096