In the heart of Budapest, embark on an alluring culinary journey at Nightingale by Beefbar. Discover a unique dining destination which combines traditional Asian flavors with the famous Beefbar identity created by Riccardo Giraudi.
Nightingale by Beefbar invites you to celebrate life around exclusive recipes featuring a unique fusion of Asian cuisine - Japanese, Chinese, Vietnamese - and the Beefbar signatures we all know and love.
Our executive chef Fabio Polidori worked closely with Riccardo Giraudi's team to craft our menu, a perfect balance of flavors and aromas.
Indulge in a sensory journey at Nightingale by Beefbar's main bar, where we invite you to discover a world of unique flavors and captivating aromas. Our cocktail and drinks menu is designed to take your taste buds on an unforgettable adventure.
Drawing inspiration from both Mediterranean and Asian culinary traditions, our mixologists have crafted a selection of cocktails and Sake that are truly one-of-a-kind. Each sip is a fusion of cultures and a celebration of creativity.
"There is said to be a very wonderful bird called a nightingale here"
Hans Andersen, 1844
"Little nightingale," the kitchen girl called to him, "our gracious Emperor wants to hear you sing."
Hans Andersen, 1844
« Sing, my precious little golden bird, sing! I have given you gold and precious presents. I have hung my golden slipper around your neck. Sing, I pray you, sing! »